020 8781 1134

We are now closed

In line with Government instructions, all Fuller’s pubs and hotels will be temporarily closed until further notice. We wish you and your family good health in these unprecedented times.

Dining at The Spread Eagle

As one of Fuller's Ale and Pie Houses, our menu naturally focuses on pastry-encased goodness! Our pies are lovingly homemade with the finest ingredients, with Head Chef Janet Butler instigating tasty twists on traditional recipes. There's plenty of other dishes to choose from if pies aren't your thing - and don't forget that sumptuous roast on a Sunday lunchtime.

We take taste personally

"Every dish is a signature dish"

In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see Head Chef, Janet Butler 's signature on every menu.

Learn more about the passion behind Fuller’s Kitchen.

Opening Times

Monday 11:00 - 23:00
Tuesday 11:00 - 23:00
Wednesday 11:00 - 23:00
Thursday 11:00 - 23:00
Friday 11:00 - 00:00
Saturday 11:00 - 00:00
Sunday 12:00 - 22:30

Food Times

Monday 12:00 - 21:00
Tuesday 12:00 - 21:00
Wednesday 12:00 - 21:00
Thursday 12:00 - 21:00
Friday 12:00 - 21:00
Saturday 12:00 - 21:00
Sunday 12:00 - 20:00

COVID-19 FAQs

For more information regarding the Coronavirus outbreak, please read our FAQs

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